Guided cider tasting
man. 15. juni
|Siderbar Bergen
Norwegian cider is crafted from aromatic apples grown along the fjords, where tradition, craftsmanship, and nature shape its distinctive character. Join us for a guided tasting of four carefully selected Norwegian ciders.
Tid og sted
15. juni 2026, 14:00 – 15:30
Siderbar Bergen, Kong Oscars gate 11, 5017 Bergen, Norge
Om arrangementet
Guided Cider Tasting
Norwegian cider is produced from apples grown in orchards along the Norwegian fjords. The combination of climate, local ingredients, and traditional craftsmanship contributes to the character and diversity of Norwegian cider production.
During the tasting, we present four different Norwegian ciders and provide an introduction to the apples, production methods, and regional traditions connected to cider making in Norway.